Catering Menu

Salads

BLACK LENTIL & SHAVED CARROT- Sliced Cucumber, Diced Tomato, Fermented Shaved Carrot with Sweet Red Onion over Leafy Greens and a Creamy Ranch Dressing on the Side.

CREAMY CHICKPEA- Celery, Capers, Red Pepper, Sweet Onion, Mixed w/ Seasoned Cashew Cream over a Bed of Leafy Greens and Sliced Tomato

CEASAR- Romain Lettuce, Organic Seasoned Crutons, w/ a Cashew/Bean Based Nori Dressing

RED BLISS POTATO SALAD- Organic Red Potato, Sweet Red Onion, Green Peas and Celery in Our Creamy Organic Garlicy Cashew Dressing

MAXARONI SALAD- Tri Pasta with Peas, Red Onion, Shredded Carrot, Broccoli in a Lightly Sweetened Cashew Cream Dressing

3 COLOR COLE SLAW- Red Cabbage, Green Cabbage, Shredded Carrot and Anise in a Creamy White Balsamic Dressing 


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